Less is a way to signal more, like restaurants which only have 5-6 options available, the impression is they have less so they must be doing more with what they have.
Also, it unifies people around a book making a natural environment for book clubs to emerge from and it reduces the anxiety of pretending to look at the selection when you have already decided not to buy.
Given the complex logistics of storing and preparing ingredients in a restaurant, having only 5-6 options is not just about "giving an impression", but is an actual good sign about the freshness and quality of cooking.
hellojomp · · focus · HN ↗
Also, it unifies people around a book making a natural environment for book clubs to emerge from and it reduces the anxiety of pretending to look at the selection when you have already decided not to buy.
What a great idea!
Arodex · · focus · HN ↗